Naturally nutritious. Seriously delicious.

This World Food Day, during National Nutrition Week, we’re celebrating everything there is to love about Australian dairy.

Milk, cheese and yoghurt pack an impressive nutritional punch, delivering calcium, high-quality protein, B vitamins and a range of other important nutrients.
And it turns out dairy’s nutrients are even better together!

Research shows that the unique way nutrients and other natural components interact in dairy can deliver health benefits beyond what we’d expect from the individual nutrients alone.

That’s the power of the dairy food matrix.

But let’s not forget one very important thing. Dairy is delicious.

From creamy yoghurt and beautifully matured cheese to the perfect morning flat white, dairy brings goodness and enjoyment to our tables every day.

Nutritious food. Great taste. Plenty to celebrate.

Visit ADPF’s Dairy Industry Economic Dashboard and check out the consumer section for more about the benefits of dairy foods.

For more head to the consumer section in ADPF’s Economic Dashboard.

More about dairy health here.